Chef de Partie / Demi Chef –

(S.E.A Grill – Thai, Malaysian, Indonesian, Singaporean)

 

Responsibilities:

• Food production, preparation and presentation with consistent and quality standards
• Ensure courteous, efficient and flexible service that supports the restaurant and bar

Requirements:

• Minimum 1 to 5 years relevant working experience in similar capacity in E.A. cuisine (Thai, Malaysian, Indonesian, Singaporean), or relevant F&B operations. Chinese cuisine experience is also considered for the Wok Chef
• Open, and willing to try new recipes
• Pleasant, passionate about good food and great customer service
• Good team player, self-motivated and versatile
• Well-versed in food hygiene, with relevant qualification is an advantage
• Fluent in both oral English and Chinese
• Less experience will be considered for junior position

 

Attractive remuneration and fringe benefits will be offered to the right candidates. Interested parties, please email your resume with current & expected salary by clicking below “Apply Now”.

We are an equal opportunity employer. All applications received will be used strictly for selection purposes only. Your application may also be considered for other suitable positions within the Epicurean group.  Unsuccessful applications will be destroyed after 6 months.